Ingredients:
🍌 3 ripe bananas
🌾 Self-raising flour
🥄 Baking powder
🧂 Pinch of salt
🤎 Cinnamon
🥥 Coconut sugar (or any sugar of your choice)
🥣 Greek-style soy yogurt
🍁 Maple syrup
Method:
1️⃣ Mash the bananas and mix with the self-raising flour, baking powder, and a pinch of salt until a soft dough forms.
2️⃣ Roll the dough out into a large rectangle.
3️⃣ Sprinkle generously with cinnamon, then sprinkle over the coconut sugar.
4️⃣ Slice a banana into thin rounds and arrange them over the dough.
5️⃣ Roll the dough up tightly, then slice it into 3 large cinnamon rolls.
6️⃣ Bake until golden and cooked through.
7️⃣ Mix the Greek-style soy yogurt with the maple syrup and drizzle generously over the warm cinnamon rolls.
Soft, fluffy, naturally sweet, and packed with banana flavour 🍌🤎
Everything you love about cinnamon rolls with a healthy banana bread twist that tastes like dessert but is made with simple wholesome ingredients ✨