Ingredients:
* Medium jar oilfree pasta sauce
* 2 medium potatoes (peeled, sliced into disks & microwaved until medium soft) – may use white, red or sweet potatoes
* grated carrot
* sliced onion
* sliced bell pepper
* sliced mushrooms
* sliced tomato
* stretchy cauliflower mozzarella cheese
* vegan parmesan cheese (nutritional yeast, ground almonds & ground Italian bread crumbs)
* pinch of Himalayan black salt (kala namak)
* Italian seasoning
Layer sauce, potato, all veggies, tomato, remainder of sauce, drops of mozzarella & sprinkle w/ Italian seasoning & parmesan.
Bake covered 30 minutes at 375.
Remove cover and bake 15 minutes more