Buffalo “Wings”

Ingredients:

  • cauliflower
  • unbleached flour + corn meal
  • bread crumbs
  • seasonings (garlic powder, smoked paprika, Kala Namak salt, etc)
  • nut milk
  • hot sauce of your choice
  • optional “honey mustard” dip: mustard+tabasco+blackstrap molasses
  • optional cream dip: vegan mayo+vegan sour cream+chopped parsley, dill, chives+cayenne pepper+Kala Namak (salt)+white vinegar+liquid smoke

Instructions

  • pre-cook cauliflower florettes (boil or microwave few minutes)
  • dip florettes in milk, seasoned flour/meal, breadcrumbs
  • bake on 450 degrees for 10+ minutes
  • remove & dip in hot sauce & return to oven for about 5 min
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