Researchers say their findings may be troubling as aluminum has been documented to be a neurotoxin.
“Aluminum can be released into food by aluminum-containing food-contact materials (Al-FCM) during preparation or storage,” the study said in the ‘Abstract’ section. “There is considerable concern that extra aluminum intake may have negative effects on public health, especially with regard to its high background exposure and neurotoxic properties of aluminum in high exposures.”
https://www.sciencedirect.com/science/article/pii/S0160412023002738