Type 2 Diabetes  Warning over common food additives

Apr 24, 2024

READ THE LABELS

It’s often said, “Do not eat any packaged food with more than a couple of ingredients”, or “If you cannot pronounce it, do not eat it”. But in this case there is no need to guess. These are the offending additives:

Carrageenans (E407): 3% increased risk per 100 mg per day

Tripotassium phosphate (E340): 15% increased risk per 500 mg per day

Mono and diacetyltartaric acid esters of mono and diglycerides of fatty acids (E472): 4% increased risk per 100 mg per day

Sodium citrate (E331): 4% increased risk per 500 mg per day

Guar gum (E412): 11% increased risk per 500 mg per day

Gum arabic (E414): 3% increased risk per 1000 mg per day

https://www.dailymail.co.uk/health/article-13343991/health-warning-common-additive-diabetes-emulsifiers.html?ito=native_share_article-nativemenubutton

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