Day 114 of Year 4 Low-SOS Vegan Plan

EXERCISE:
* Bicycle in park
* Lift ab-domination
* ab-coaster

WATER:
(3) × (25) = 75 oz

EATS:
* watermelon
* smoky potato chickpea stew (w/ added rice, yams instead of russet potatoes, massive amounts of cabbage!)
* avo-toast w/ tomato w/ Mrs. Dash salt-free
* XL-lemonade w/ raspberries

… SUN HAS SET …

Cmmt: XL indicates uncommon extravagantly luscious food

Earlier dinner may lower risk of some cancers, study says – CNN

Whaaat?? Are we surprised? It just feels better to go to bed on a slightly empty belly! (Early here means early dinner, but I like concept of an eating WINDOW of six to eight hours.)

People who eat dinner before 9 p.m. — or at least two hours before going to sleep — have a 20% lower risk of breast and prostate cancer than those who eat after 10 p.m. or go to bed shortly after supper, researchers found.

https://www-m.cnn.com/2018/07/17/health/eat-earlier-lower-cancer-risk-study/index.html?r=https%3A%2F%2Fwww.drudgereport.com%2F

Also see my six hour eating window post here.

Day 113 of Year 4 Low-SOS Vegan Plan

(No pics today)

EXERCISE:
* Lift rockbottom
* Bicycle in park

WATER:
(3) × (25) = 75 oz

EATS:
* gfo smoothie (beets, parsley, spinach, kale, blueberries, mango, banana, lemon, ground flax & chia seeds, rolled oats, water)
* cherries
* tofu bowl w/ brown rice (grilled broccoli, carrots, green onion, pineapple, tofu, XL-teriyaki sauce)
* vegan potato salad (added bunch more raw veggies & used my own bean-based ranch dressing + very small amount of grapeseed XL-oil mayo)
* XL-lemonade w/ raspberries

… SUN HAS SET …

Cmmt: XL indicates uncommon extravagantly luscious food

Day 112 of Year 4 Low-SOS Vegan Plan

EXERCISE:
* Lift lunch sisters
* Bicycle in park
* Jump on mini-trampoline

WATER:
(3) × (25) = 75 oz

EATS:
* watermelon
* gfo smoothie (beets, parsley, spinach, kale, blueberries, mango, banana, lemon, ground flax & chia seeds, rolled oats, water)
* brc burrito bowl (black beans, rice, cabbage, broccoli-slaw, kale, spinach, pico-de-gallo, XL-avocado)
* baked corn tortilla strips
* cherries

… SUN HAS SET …

Cmmt: XL indicates uncommon extravagantly luscious food

Thursday Diabetes Seminar

FINAL UPDATE: It was great, but not anything that we haven’t already learned here at Project Waistline. I would like to point out that the green smoothie issue has been settled according to published research reported by nutritionfacts.org that explains satiation is sufficient if we drink our smoothies very slowly, swishing water in our mouth every once in a while to keep dental acidity low. Since mine is loaded with greens, and I sip it while I’m working all morning long, I get full! I also don’t think that good quality bread is a bad thing (in healthy individuals), but I realize it has to be limited for all people, as does whole grain pasta.

UPDATE: Hope you guys registered for this webinar (link is below) b/c they sent me this:

“It’s a total myth that you have to restrict portion sizes and count calories in order to lose weight.

Join us on Thursday to learn how to lose weight easily, all while eating as much as you want!”

http://masteringdiabetes.mindfuldiabetic.com/webinarregistration

**********

Free online seminar about mastering diabetes, by two dudes who actually have it & control it… one a PhD in Nutritional Biochemistry.

They are hosting a free online event on Thurs July 19 @ 5pm pacific time, register today.

Webinar: How to Weigh Less by Eating More – The Principles of Calorie Density

CLICK HERE.

I use my “junk” email acct when registering for this stuff to avoid junk mail in my regular email account.

Here’s an example of what to expect. One participant in their Mastering Diabetes program brought her A1c level from 7.2 down to 5.4 and lost 28lb all in just 28 weeks eating daily like this:

  • Green smoothies made with leafy greens and 3-4 bananas.
  • Mixed fruit bowls including mangoes, blueberries, and chia seeds.
  • Bowls containing potatoes, quinoa, beans, and vegetables.
  • Big green salads.

Check it out!

Day 111 of Year 4 Low-SOS Vegan Plan

Nutritious and conveniently bagged raw veggies from 99 Cent Store added to potato salad (chopped onion, shredded carrots, crumbled cauliflower “rice”, and this super salad: broccoli, green & red cabbage, kale). See link to recipe below.

EXERCISE:
* Bicycle in park

WATER:
(3) × (25) = 75 oz

EATS:
* banana
* plums
* vegan potato salad (added bunch more raw veggies & used my own bean-based ranch dressing + very small amount of grapeseed XL-oil mayo)
* bit of XL-sweet lime juice added to no-sugar sparkling water w/ fresh raspberries
* pinto beans (love ’em!)
* avo-toast w/ garlic on whole wheat
* watermelon

… SUN HAS SET …

Cmmt: XL indicates uncommon extravagantly luscious food

Day 110 of Year 4 Low-SOS Vegan Plan

EXERCISE:
* Rest

WATER:
(3) × (25) = 75 oz

EATS:
* rolled oats, toasty-o’s, blueberries, strawberries, almonds, ground flax & chia seeds, martian milk (kale & spinach blenderized w/ almond milk)
* naked brc (black beans, rice, cabbage – no tortilla) w/ pico de gallo, green salsa, onion, lemon
* plums
* veggie burger on whole wheat English muffin w/ lettuce, tomato, XL-avocado, romaine lettuce, mustard, bbq sauce
* baked potato wedges & radishes
* XL-sweet beverage

… SUN HAS SET …

Cmmt: XL indicates uncommon extravagantly luscious food

Day 109 of Year 4 Low-SOS Vegan Plan

(New dress from farmer’s market – only $15.)

EXERCISE:
* Jog to gym
* Lift rockbottom
* Jog home

WATER:
(3) × (25) = 75 oz

EATS:
* shredded wheat, rolled oats, blueberries, strawberries, peach, almonds, ground flax & chia seeds, martian milk (kale & spinach blenderized w/ almond milk)
* few almonds w/ peach
* tofu bowl w/ brown rice (grilled broccoli, carrots, green onion, pineapple, tofu, XL-teriyaki sauce, some dairy-free ranch dressing)

… SUN HAS SET …

Cmmt: XL indicates uncommon extravagantly luscious food

Day 108 of Year 4 Low-SOS Vegan Plan

EXERCISE:
* Lift lunch sisters
* Bicycle in park

WATER:
(3) × (25) = 75 oz

EATS:
* watermelon
* homemade granola (rolled oats, blueberries, strawberries, almonds, almond milk, ground flax & chia seeds)
* burrito bowl (steamed kale, spinach, mushrooms, XL-avocado, onion, tomato, Anaheim chile, black beans, leftover brown jazmine Mexican rice, dollop of homemade dairy-free ranch dressing, sauerkraut)

… SUN HAS SET …

Cmmt: XL indicates uncommon extravagantly luscious food

Plant Oils Are Not a Healthy Alternative to Saturated Fat – Nutrition Studies

https://nutritionstudies.org/plant-oils-are-not-a-healthy-alternative-to-saturated-fat/

plant oils experimentally promote cancer much more than does saturated fats—that’s right. This is an experimental observation that is at least 30-40 years old.

From a practical perspective, however, this mainly refers to added oils-isolated from plant sources. It does not refer to the oil within those plant-based foods because plants contain lots of antioxidants to keep the tissue damaging effects of ROS [reactive oxygen species] under control. In my opinion, this is a primary reason for avoiding consumption of added oils. Another reason for avoiding these oils is their contribution to total calorie intake which displaces, in effect, the consumption of calorie containing whole, plant-based foods.

– T Colin Campbell