Day 225 of Year 9 Low-SOS Vegan Plan

EXERCISE:
* Rest

WATER:
(3) × (25) = 75 oz

EATS:
* oatmeal w/ fresh pomegranate, beet powder, vitamin C powder, amla powder, walnut, almond milk
* small saucer of leftover tomato & white bean soup w/ black cumin (nigella setiva)
* fresh strawberries
* raw cauliflower & frozen jackfruit
* Thanksgiving plate (grilled portobello mushroom, potatoes, cornbread & veggie crunch dressing – just a few bites)

… SUN HAS SET …

God Don’t Make Junk

By F.B. Worster

Tracklist:

A1 Cemetery Song 0:00

A2 God Don’t Make Junk 2:55

A3 But Not This Way 5:54

A4 A Jew They Called Jesus 8:39

A5 Goin’ Home 12:10

A6 Hello Cyndy 14:09

A7 Autumn’s Child 16:24

B1 Down To The Sea 19:56

B2 No More Goodbyes 22:39

B3 Christmas Song 26:01

B4 Song For You And That Guy 27:35

B5 I Know I See You Now 29:12

B6 I Know How Hard You’ve Tried 31:22

B7 A Guy Like You (Happiness Is) 35:01

A Jew They Call Jesus

F.B. WORSTER – God Don’t Make Junk . (Private Press) . Us . 1974 .
(Xian) (Contemporary Folk)
F.B. Worster – Guitar, Vocals
Ron Ostrow – Percussion

Linda “F.B.” Worster is one of those hippie kind of female folk-singers you can picture sitting on a coffee-house barstool with her sticker-plastered guitar and hair dangling in her eyes. She’s the real thing, too, singing of relationships with deep feelings that run the spectrum from panged whispers to bluesy wailing to impassioned outpourings sung with the conviction of Buffy Sainte-Marie. Fourteen original songs with a simple kind of beauty backed only by her acoustic guitar (the exception being ‘Autumn’s Child’ which adds tabla-like percussion).

Titles like ‘Cemetery Song”, ‘A Jew They Call Jesus’, ‘Hello Cyndy’, ‘Song For You And That Guy’, ‘I Know How Hard You’ve Tried’, ‘A Guy Like You’. Comes in a primitive sepia Folkways-style paste-on cover showing her playing guitar in a field. A second cover variation exists with a different photo and the name Linda Worster. (The Archivist, 4th edition by Ken Scott).

Three-Bean Soup with Turmeric and Lentils from The How Not to Diet Cookbook

* Wauté red onions & garlic
* Add tumeric, coriander & cumin
* Add lentils
* Add light veggie broth
* Bring to boil
* Add canned (drained), or pre-cooked garbanzo beans
* Add red beans
* Add white beans
* Cover & cook for a spell
* Add raw spinach, fresh parsley, mint
* Stir, then add scallians
* Add super-charged spice blend (I recommend my Ethiopian seasoning mix)
* Enjoy!

Tomato & White Bean Soup

Ingredients

  • 3 lbs fresh chopped tomatoes
  • 3 cloves garlic
  • 2 T balsamic vinegar
  • 1/2 lemons
  • few sprinkles of salt, black pepper, nutritional yeast & black cumin (optional)
  • some fresh basil leaves
  • 1 can drained (or 1 cup cooked) cannellini beans, or other variety of white beans

Instructions

  1. Preheat oven to 400°F
  2. Place fresh chopped tomatoes, garlic & basil on baking sheet
  3. Drizzle balsamic vinegar & toss
  4. Sprinkle w/ salt, black pepper, black cumin (optional)
  5. Roast for about 25 minutes
  6. Add beans then blenderize, after taking out the basil leaf
  7. Garnish w/ the basil & nutritional yeast